Break4Coffee

Our Passion Coffee!!!

Mocha Coffee, FU FU?


The Mocha – Why Some Consider It an American “Fu-Fu” Coffee

Although the Mocha is coffee based beverage, many serious coffee drinkers consider this beverage to be an awfully ‘fu-fu’ concoction.

Mocha is in fact a type of coffee bean that is from the Yemeni port and became well known in Europe as offering a very smooth taste to coffee. However, this still does not take away the fact that many think that Mocha is not like a ‘real’ cup of coffee.

The reason for that is that when you buy a Mocha beverage in a coffee shop or cafe, you are not getting a typical cup of java that has been made by using Mocha beans. What you are in fact served is a beverage that combines coffee and cocoa.
Read More!!!

June 25th, 2008 Posted by Jasper | Recipes!!!, coffee | one comment

The Only Place Great Coffee Grows in US, Hawaii


Why Hawaii is a Desirable Coffee Growing Location

There are a number of reasons why Hawaii is considered to be a very desirable location for growing coffee. In fact, Hawaii is the only State in America that has the ideal climate for growing coffee.

Hawaii has the perfect blend of volcanic soil that is rich as well as a climate that is warm all throughout the year this, along with plenty of rain makes for a superb coffee growing location. It is not that the people growing coffee in Hawaii use a distinctive seed, it is the optimum growing conditions that make Hawaiian coffee so wonderful.

Coffee is found to grow best when it is planted in locations that have elevations of 750 to 2500 feet. Hawaii has high slopes, which is another reason it is the ideal choice for location in growing coffee.
Read More!!!

June 24th, 2008 Posted by Jasper | coffee, gourmet coffee | no comments

HOT SUMMER??? Quench Your Thirst with Iced Coffee!

Iced coffee can differ around the world depending on where you are. Some countries versions of iced coffee are not even close to others. However, one thing that all of these iced coffees have in common is that they are incredibly delicious.

Ca phe sua is a Vietnamese coffee that when translated, means iced milk coffee. Ca phe sua is created by mixing a dark French roast coffee that typically includes an implementation of chicory with around a quarter or half as much sweetened condensed milk. The mixture is then poured into a glass over ice cubes. Read More!!!

June 19th, 2008 Posted by Jasper | MAKE COFFEE!!!, Recipes!!! | 4 comments

Great Coffee for Your Camping Adventure


Creating a Great Cup of Coffee by the Campfire

Although many people enjoy roughing it in the woods on a camping trip, they often do not want to be without their morning cup of coffee. You may think that your are destined to go without your caffeine fix since you can not plug a coffee pot into a tree. Thankfully however that is not true, there are many wonderful methods for making a great cup of campfire coffee.

There are a large number of delicious recipes that will allow you to create coffee in a plain pot right over top of a campfire. You can experiment with the different recipes to find which one that you like the best.
Read More!!!

June 18th, 2008 Posted by Jasper | MAKE COFFEE!!! | one comment

Being Expressive about Espresso


Espresso is one of the most popular coffee drinks in the world today. The espresso coffee drink began in Milan, Italy, and has since spread as a popular drink to many other countries. An espresso is a coffee beverage that is prepared using water under pressure and usually served in a preheated demitasse cup. The espresso coffee drinks have thicker consistency than regular coffee drinks. The high pressure of water used in making espressos is very hot, but the water will not boil. If the espresso brewing process is right, the coffee-maker will find a cream floating on the top of the drink, which makes the drink so special compared with other coffee drinks. Read More!!!

June 10th, 2008 Posted by Jasper | Uncategorized | no comments